1. Helping farmers in the poorer areas of the world to help themselves
Claim: "The farmers in emerging countries cannot afford the
expensive seed product and don't have the capital to undertake
genetic modification research".
The facts: It is indeed true that most of the genetically
modified crop plants that have been produced so far are destined
for the agricultural sectors of the highly capitalized industrial
nations. It is also true that the farmers in emerging countries
cannot afford these seed products. However, there are a number
of different projects supported by non-commercial organizations
whose activities are directed towards the staple foods of importance
for developing countries. At the Technical University (ETH) Zurich,
rice and cassava research projects are being pursued in cooperation
with the IRRI (International Rice Research Institute, Philippines)
with the aim of securing sustainable nutrition in the developing
countries. The results of these activities will not be patented,
and seeds from the transgenic plants developed are forwarded to
the IRRI free of charge. The plants with the most favorable characteristics
are then adopted into the traditional cultivation programme of
the IRRI and are - again free of charge - handed out to the local
farmers. Scientists from the emerging countries are also involved
in these projects, thus providing a contribution towards knowledge
transfer and the development of genetic modification methods in
these countries, too.
Research capacity for genetic modification in developing countries
must be strengthened by start-up aid programmes. These can take
the form of development-cooperation schemes. The CGIAR (Consultative
Group on International Agriculture Research), for example, maintains
13 research stations in developing countries and in recent years
has intensified genetic modification activities with crop plants
of importance for local nutrition. Slowly but surely it is becoming
apparent that small local companies in developing countries are
beginning to become active.
The usual genetic modification procedures for the production of
transgenic plants have meanwhile become routine, with the result
that the risk of monopolization, caused by the large scale research-and-development,
is being broken down.
In India, for example, genetic modification has opened up a market
that can be compared with the United States. China is also very
active in this sector. It is assumed that there are already a
great many genetically modified products being offered there on
the domestic market.
2. Dependency of farmers on seed producers
Claim: "Farmers are getting more and more dependent on a few select
seed producers because the genetically modified seed is covered
by patent protection."
The facts: The patenting of seed products does not mean that farmers automatically
have to bear higher costs or become dependent on only a few companies.
Patent protection is a weapon used in the battle among competitors
in the marketplace. Companies have a chance to commercially exploit
their inventions only when they can cut out other competing companies
from exploiting their inventions, and it is for this purpose only
that inventions are patented.
The subsequent commercialization of the product follows the basic
rules of the market: supply and demand. A patent does not constitute
an instrument for the establishment of a monopoly.
Patented seed products compete with traditional seed products.
The farmer is in all cases free to choose to use the seed product
he anticipates will yield the best results. When making his purchase
he will thus always weigh up the price-to-performance ratio to
decide which is more favourable for his purposes. In this connection,
for example, genetically modified, corn-borer-resistant maize
seed is indeed more expensive that conventional maize seed.
However, for the farmer who lives in a region where the corn-borer
larva is responsible for major economic crop damage (in some areas
as much of 20% of the crop is lost), it will pay him to purchase
this particular seed, since he can then save a lot of money by
being able to dispense with the use of any pesticides against
the corn-borer larva.
3. Gene technology imperialism
Claim: "Gentech imperialism in the name of the Zurich Confederate Technical
University (ETH): The Bt rice developed by the Zurich ETH was
exported to the Philippines against the will of the local population.
Over 52 organizations have signed a petition in which they take
a resolute stance against research with Bt rice actively pursued
by the IRRI (International Rice Research Institute)"
The facts: The claim that the genetically modified rice was imported against
the wishes of the local population is hardly borne out by the
facts. The import was supported by the elected government. Another
fact is that a very small minority of Philippine non-governmental
organizations (NGOs) is opposed to the efforts of the IRRI involving
genetically modified rice, (52 of the total of 27,000 NGOs registered
on the Philippines).
Do 52 NGOs have the right to claim that they represent the opinions
of the rice farmers and consumers on the Philippines, not to mention
in all developing countries? The IRRI has, by contrast, been contracted
by the UNO (United Nations Organization), the FAO (Food and Agricultural
Office of the United Nations), and other public organizations,
via the CGIAR (Consultative Group on International Agriculture
Research) to exploit all conceivable opportunities that could
contribute towards securing the nutrition requirements of the
rice-dependent population. The Zurich ETH is assisting the IRRI
in the development of new rice varieties that can secure the nutrition
requirements of the poorest social strata; promote a sustainable,
environmentally compatible, and more inexpensive production; and
exert positive effects on the variety of the species.
Before judgment is passed on this example, the following facts
should be taken into account:
Every year the world population grows by 100 million people.
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95% of these people live in the developing world.
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50% of these people live on rice.
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In twenty years' time there will be a billion additional consumers
of rice.
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These will require an additional 200 million tonnes of rice.
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Every year about 134 million children suffer from severe vitamin-A-deficiency-related
disorders, which result in complete blindness in about one
million people and in the death of another 1.3 to 2.5 million
people.
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1.2 billion people worldwide suffer from iron-deficiency-related
disorders.
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The yellow rice borer destroys 20-25 million tonnes of rice each
year.
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Fungi destroy as much as 40 million tonnes of rice each year.
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The Tungro virus destroys 5-10 million tonnes of rice each year.
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Today more than 800 million people worldwide are already suffering
from malnutrition.
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If we are to overcome hunger, we will have to more than double the
current agricultural production in less than 40 years.
The research endeavours being carried out worldwide include, among
other things, the development of pest-, virus-, and fungus-resistant
rice grades, the induction of provitamin A, and the enhancement
of the iron content.

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