1. The relevance of oilseed rape cultivation
Enzymes are macromolecules, mostly of protein nature, that occur in all
living organisms. Acting as natural catalysts, they enable the biochemical
reactions necessary for life to take place by increasing the reaction
rates. Enzymatic reactions require neither high temperatures nor high
pressure conditions, and are therefore less energy-intensive than processes
dependent on chemical catalysts. Enzymes have a high specificity. In general,
an enzyme catalyzes only one reaction type and operates on only one type
of substrate.
Many different enzymes exist in organisms, working in the digestive system,
in the metabolic processes and helping the synthesis of certain compounds.
Some pesticides and herbicides work by interfering with enzyme systems,
or by destroying them altogether.
2. Development of transgenic varieties - transferred properties
The development of transgenic oilseed rape is aiming at a lot of different
targets.
Work under way includes:
-
Development of herbicide tolerant rapeseed varieties
-
Development of male sterile rapeseed varieties used in the production
of hybrid seed
-
Qualitative and quantitative modifications of the sperm composition
-
Modification of the fatty acid composition in rapeseed oil
-
Production of rapeseed oil containing provitamin A
-
Production of "bioplastics"
-
Development of rapeseed varieties with improved resistance towards
pests and diseases
-
Improvement of the feeding quality of the canola meal
-
Drug production in oilseed rape plants
The development of new rapeseed varietes by means of genetic engineering
is in progress. More than 1.000 patents for industrial applications of
oilseed rape already exist. Below you will find some illustrative examples
of the progress made in modern breeding of oilseed rape.
3. Herbicide tolerance of oilseed rape
Up to April 1999, a total of 300 applications for the release of genetically
modified oilseed rape varieties had been placed in the EU. In addition
to herbicide-tolerance properties (226 applications), male sterility (83),
modified plant metabolism (49) and fungus resistance (21) were the subjects
of the applications.
Both glufosinate and glyphosate tolerance have been transferred to various
genetically optimized oilseed rape varieties, making it possible to employ
easily biodegradable herbicides in their cultivation. The mechanism of
action of the tolerance towards glyphosate and glufosinate is described
in detail in sections 5.1.4/5.
In Canada, the total acreage of transgenic canola (summer oilseed rape)
had reached 2.4 million hectares in 1998, equivalent to 50% of the Canadian
Canola area. For the season 1999 there is a further significant increase
to 3.24 million hectares (67% of total crop) estimated.
4. Male sterility
Many of our modern-day crops are so-called "hybrids". These originate
from parent plants that exhibit significant genetic differences. The aim
of such hybrid-cultivation measures is to avoid the familiar negative
effects of "in-breeding" (the cross-breeding of closely related organisms).
Hybrids produce higher yields and are less susceptible to disease and
environmental stress than non-hybrid varieties.
One difficulty that is encountered in the cultivation of hybrids is the
fact that many plants bear both male and female reproductive organs on
the same plant and thus exhibit a tendency towards self-fertilization
(autogamy). In the production of seeds, therefore, efforts are made to
use purely female - or more precisely "male-sterile" - plants for cultivation
purposes. The pollen is transferred to the female organs manually. In
crops with separate male and female plants - as is the case with maize
- the male flowers are removed by hand.
Such hybrid-cultivation procedures are highly labour- intensive. An alternative
method is presented by hybridization systems in which male fertility or
sterility is genetically controlled. Male-sterile plants have been developed
both by conventional cultivation procedures as well as by genetic modification.
The manual removal of flowers or portions thereof and the manual fertilization
of the female flowers by the breeder is therefore no longer necessary.
The genetic modification approach involves the introduction of genes that
are active only in the male reproductive organs and that prevent the emergence
of the male flowers (or parts thereof). This results in purely female
("male-sterile") plants that can then be used for cultivation purposes
and for the production of hybrid seeds.
In the production of hybrid seeds, the male-sterile plants of one parent
are planted alongside unmodified plants of the other. The seeds developing
in the male-sterile plants therefore can have developed only by the crossing
of the two intended parents. An essential feature here is that the hybrid
plants that grow from the hybrid seeds go on to form pollen themselves
to the extent that the seed of the hybrid plants indeed constitutes the
crop to be harvested (e.g. oilseed rape). If on the other hand only vegetable
plant organs of the hybrids are harvested (leaves, stems, roots, etc.),
the restoration of the pollen fertility is not absolutely necessary (e.g.
sugar beet, animal-feed grasses).
Hybridization systems created by genetic modification are used in connection
with plants for which there are no simpler methods for the creation of
hybrid seeds available. The property of male sterility permits the attainment
of high-yield, resistant hybrids.
5. Modification of the fatty acid composition
High-laurate oil: Calgene developed canola plants with nearly
40 % laurate content. Laurate is an interesting ingredient because of
its industrial applications in the production of detergents such as shampoos,
but it can also be used in food production (i.e. chocolate).
Laurical, the high-laurate canola has been grown commercially in the U.S.
since 1994. Making canola produce high amounts of laurate was relatively
easy. The genetic modification was based on the introduction of a gene
from California bay (Umbellularia californica), with the result that the
chain prolongation in the synthesis of fatty acids is terminated after
the 12th carbon atom. In this way fatty acids containing 12 instead of
18 carbon atoms are available. The productivity of the canola is not effected
by this modification.
Another target of research is the development of high-myristate canola.
Myristate can be used in industrial applications similar to laurate.
High-stearic canola: Using oils with high contents of stearic
acid in the production of margarine or shortening can make the technical
hydrogenation of rapeseed oil unnecessary. These naturally high saturated
oils do not contain any trans fatty acids normally produced in the hydrogenation
process that contribute to high levels of cholesterol. Thus heart diseases
can be prevented.
High-eruca oil: Eruca acid is in great demand as a raw material.
In the existing varieties of eruca-oilseed rape its content does not exceed
66 % of the total fatty acid content. The desired enhancement of the eruca
acid content can only be achieved with genetic engineering techniques
enabling the transfer of genes for suitable enzymes that catalyze processes
in the fatty acid synthesis. The corresponding rapeseed varietes will
be available on the market soon.
Oilseed rape with short-chain fatty acids: German scientists at
the Max-Planck Institute for Breeding Research are conducting research
aimed at the development of oilseed rape providing oil with high contents
of short-chain fatty acids. The main component of oils made from the existing
rapeseed varieties is oleic acid with a fatty acid chain of 18 carbon
atoms. For industrial applications fatty acids with chains of 8 to 14
carbon atoms are needed. In the seeds of the Cuphea lanceolata you find
80 % of capric acid, a desired short-chain fatty acid containing 10 carbon
atoms. First successes have been made transferring genes that regulate
the fatty acid synthesis in Cuphea lanceolata to rapeseed plants.
6. Rapeseed oil with an enriched content of provitamin A
Up to the year 2002 a rapeseed variety with an increased content of betacarotenes
in the corresponding oil is expected to be available. This can be used
for the prevention or treatment of vitamin A deficiency or the resulting
night blindness. In some developing countries vitamin A deficiency is
a widespread problem.
7. Plastics made from plants: biopolymers
Biodegradable plastics made from renewable resources are a valuable contribution
to waste management. These materials can easily be degraded treating them
with certain enzymes produced by microorganisms. As a result the amounts
of waste can be decreased. Within the group of bioplastics the focus of
interest is lying on the polyhydroxy fatty acids (PHA).
Bioplastics can be produced in transgenic plants e.g. transgenic oilseed
rape. Companies like Zeneca Seeds in Great Britain and Monsanto in the
U.S. are already conducting research aiming at the development of PHA
producing rapeseed.
Modifications of qualitative and quantitative composition of rapeseed
sperms:
Type of oil |
New property |
Availabilty |
Breeding method |
00-oilseed rape (canola) |
no eruca acid, no glucosinolates |
available |
conventional breeding |
HO (high oleic) |
increased content of oleic acid (> 80%) |
short-term availability expected |
conventional breeding/ genetic engineering |
High-lauric |
content of lauric acid increased from 0 to 40% |
available |
genetic engineering |
medium-chain fatty acids |
new fatty acids:
capric acid
caprylic acid
myristic acid
|
short-term availability expected |
genetic engineering |
stearate |
high content of stearic acid (> 25%) |
short-term availability expected |
genetic engineering |
eruca |
eruca acid (50%) |
available |
conventional breeding |
EEE |
increased content of eruca acid (> 65%) |
short-term availability expected |
genetic engineering |
PHA |
production of polyhydroxy fatty acids for the application
as "bioplastics" |
medium-term availability expected |
genetic engineering |
betacarotene rapeseed oil |
enrichment of provitamin A in rapeseed oil |
short-term availability expected |
genetic engineering |
8. Development of rapeseed varieties with improved resistances against
pests and diseases
Fungal resistance: To combat "black leg" and "white mould", two
fungal diseases relevant in the cultivation of oilseed rape, scientists
of several companies and research institutes (i.e. Zeneca-Seeds) introduced
new genes into oilseed rape. These are genes for chitinases and glucanases,
enzymes that can degrade the cell wall of the fungi.
Insect resistance: The companies Mycogen and Pioneer Hi-Bred collaborated
in the development of rapeseed varieties that are protected against some
plant pests by the help of the bacterial Bt-gene.
9. Improvement of the meal quality (feedstuff)
In a collaboration with the University of Delaware the company DuPont
has developed new rapeseed varieties with a content of the amino acid
Lysin that is twice as high as in conventional canola plants. That considerably
increases the nutritional value of this variety. Therefore the addition
of certain amino acids to the animal feedstuff that is usually essential
for an optimal nutrition is not necessary any longer.
10. Drug production in oilseed rape
The company Sem-Bio-Sys Genetics is aiming at the production of therapeutic
substances, like interleukin, an immune-system booster and cancer fighter,
from genetically engineered rapeseed plants. The company is also working
on the production of Hirudin in oilseed rape. This anti-coagulant is important
in treating people who suffer health problems from blood clots (e.g. heart
attacks). Producing this substance in canola plants with an inserted gene
for Hirudin, could reduce production costs to one-tenth of the price at
which it is currently available.

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