Published 28 February 2014
Listen here ( min 21:14) to a insightful debate on GM food and the latest in the growing constituency of interest in genetically modified crops in Europe
How to make farmed salmon into vegetarians
Katarzyna Jasik, Communications Manager of Ag Biotech at EuropaBio, answers the question.
Environment NGOs often cast doubt about the safety of GMOs but do their claims about the lack of scientific consensus on the safety of genetically modified products stand up?
Exclusive: Independent investigation reveals how African farmers are warned of cancer threat that ‘doesn’t exist’.