Not a problem for billions of consumers in 20 years: is fear of GMOs irrational?



Published 30 October 2013

Millions of people have been consuming GM for 20 years with no health problems being discovered, said an article in the Wall Street Journal. Despite many advances (lower costs, many more crops, resistance to diseases and insects, added nutritional value, reduced environmental impact) the public is skeptical about them.

The full article is available in French, here.

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