A review of relevant literature, performed by Dr. Alessandro Nicolia of the University of Perugio in Perugio, Italy and colleagues provides extensive reassurance of the safety of GMOs.
How to make farmed salmon into vegetarians
Katarzyna Jasik, Communications Manager of Ag Biotech at EuropaBio, answers the question.
Environment NGOs often cast doubt about the safety of GMOs but do their claims about the lack of scientific consensus on the safety of genetically modified products stand up?
Exclusive: Independent investigation reveals how African farmers are warned of cancer threat that ‘doesn’t exist’.