The European Society of Applied Biocatalysis (ESAB) and the European Technology Platform for Sustainable Chemistry (SUSCHEM) will held a Webinar on Sustainable Chemistry, chaired by Pablo Domínguez de María (Sustainable Momentum SL, ESAB Working Group Sustainable Chemistry, SusChem Management Team) and Andrés R Alcántara (Complutense Univ of Madrid, ESAB Working Group Sustainable Chemistry, SusChem Board).
PROGRAMME
10:00 -10:30. MSc Irantzu Garmendia Aguirre, Project Officer Safe and Sustainable by Design (SSbD), European Commission, Directorate General Joint Research Centre, Ispra, Italy.
Title: EC Recommendation for Safe and Sustainable by Design (SSbD) Chemicals Materials: scientific assessment framework policy context.
10:30- 11:00. Prof. Dr. Dunming Zhu, Tianjin Institute of Industrial Biotechnology, Chinese Academy of Sciences, Tianjin, China.
Title: Biocatalytic Synthesis of High Value Chemicals from Simple and/or Renewable Starting Materials.
11:00-11:30. Dr. Fabrice Gallou, Novartis Distinguished Scientist-Director Science & Technology Chemical Development, Novartis, Basel, Switzerland.
Title: Sustainability as a driver for innovation.
11:30- 12:00. Prof. Dr. Dean Brady, Molecular Sciences Institute, School of Chemistry, University of the Witwatersrand, Johannesburg, South Africa.
Title: Biocatalysis in the synthesis of amines and amides.
Algal Omega-3 is an innovative feed product for aquaculture. It reduces the impact on climate change by 30-40% compared to fish oil and saves 60 tons of wild fish for every ton of Algal Omega-3 used.
Cheese is a vegetarian product thanks to biotechnology. Biotechnology is also essential to produce lactose- or cholesterol-free cheese, as well as alternative proteins.
Clothes made from alternative fibres produced by microorganisms can be 8x stronger than steel, 100% recyclable, biodegradable and replace fossil-fuel based or resource-intensive textiles.
The biomanufacturing of Vitamin B2 led to the reduction of 75% of fossil raw materials and 50% operating costs, compared to the chemical process. Vitamin B2 is used in the food, feed or healthcare sectors.
Enzymes and biosurfactancts are alternative ingredients that improve the performance of detergents, while leading to water and energy savings and reductions in CO2 emissions and water toxicity.
Insulin is one of the most widely known biopharmaceutical. Biotechnology revolutionised its manufacturing process and led to the development of new types of insulin through r-DNA technology.