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  • 19/09/2022

    Biotech SMEs are the heart of Europe’s healthcare ecosystem – hear their voice.
  • 14/09/2022

    Registration is open to the main events of the 10th edition of the European Biotech Week
  • 09/09/2022

    The Essential Role of Enzymes | The unintended impact of the REACH revision on Enzymes – and consequences for EU Green Deal Objectives
  • 08/09/2022

    The role of enzymes as key enablers in the green transition and in enabling the European Commission’s sustainability ambitions in the EU Taxonomy and Sustainable Finance
  • 07/09/2022

    EuropaBio response to the public consultation on the proposal for a Regulation on substances of human origin (SoHO)
  • 07/09/2022

    Advanced therapy medicinal products: SMEs call for a better investment environment in Europe
  • 07/09/2022

    Factsheet – Increased regulatory efficiency; what we need for the next generation of medicine
  • 07/09/2022

    Factsheet – European Health Data Space
  • 07/09/2022

    Factsheet – A long journey to care, or why it’s time for an ambitious EU framework for a cross-border healthcare
  • 07/09/2022

    Factsheet – A New European Innovation Agenda: biotechnology will help achieve a healthier, more sustainable, and autonomous Europe
  • 29/07/2022

    Towards an accurate accounting for carbon from biomass in the Product Environmental Footprint (PEF)
  • 27/07/2022

    EuropaBio position on the European Health Data Space proposal
  • 18/07/2022

    EuropaBio Statement on the proposal for a Regulation on substances of human origin (SoHO)
  • 13/07/2022

    Recombinant DNA in fermentation products is of no regulatory relevance
  • 13/07/2022

    EuropaBio sat down with new Member Phytolon, to learn more about the future of natural food colours
  • 13/07/2022

    Phytolon joins EuropaBio: natural food colours for better health and environmental sustainability
  • 07/07/2022

    EuropaBio Statement on the publication of the New European Innovation Agenda
  • 06/07/2022

    Value of Biotech
  • 29/06/2022

    EuropaBio’s Vision for Europe: Innovation, Investment, Excellence
  • 27/06/2022

    Unlocking the Promise of Gene Therapy
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Vitamin B2

The biomanufacturing of Vitamin B2 led to the reduction of 75% of fossil raw materials and 50% operating costs, compared to the chemical process. Vitamin B2 is used in the food, feed or healthcare sectors.

Insulin

Insulin is one of the most widely known biopharmaceutical. Biotechnology revolutionised its manufacturing process and led to the development of new types of insulin through r-DNA technology.

Detergents

Enzymes and biosurfactancts are alternative ingredients that improve the performance of detergents, while leading to water and energy savings and reductions in CO2 emissions and water toxicity.

Clothes

Clothes made from alternative fibres produced by microorganisms can be 8x stronger than steel, 100% recyclable, biodegradable and replace fossil-fuel based or resource-intensive textiles.

Algal Omega 3

Algal Omega-3 is an innovative feed product for aquaculture. It reduces the impact on climate change by 30-40% compared to fish oil and saves 60 tons of wild fish for every ton of Algal Omega-3 used.

Cheese

Cheese is a vegetarian product thanks to biotechnology. Biotechnology is also essential to produce lactose- or cholesterol-free cheese, as well as alternative proteins.