Policy Document - Europabio

About us
- What we do
- Who we are
Members
- EuropaBio Members
- About Membership
How we work
Activities
News & Events
- News
- Events
Library

Become a member

16/03/2025

A gene on a quest: the adventures of Jen
07/02/2025

German Association of Biotechnology Industries: Biotech regulation: Making Europe fit for the future
14/10/2024

Feedstock: The building blocks of EU’s sustainability and resilience
11/08/2024

India: BioE3 Policy – Biotechnology for Economy, Environment and Employment
19/07/2024

What is needed to make full use of the potential of microorganisms in Europe?
02/07/2024

World Economic Forum: Accelerating the tech-driven bioeconomy
15/06/2024

EU: Exploring the global landscape of biotech innovation: Preliminary insights from patent analysis
27/05/2024

Cultivated Meat: What It Is and How It Is Made
14/05/2024

Microorganisms as a factory and as a product
13/05/2024

US: The Coordinated Framework for the Regulation of Biotechnology
06/05/2024

GFI: Trends in cultivated meat scale-up and bioprocessing
22/04/2024

The adventures of Max the microorganism
18/04/2024

Exploring Industrial Biotech: The Series
15/04/2024

International Advisory Council on Global Bioeconomy: Bioeconomy globalization: Recent trends and drivers of national programs and policies
21/03/2024

US: Building a Resilient Biomass Supply – A plan to Enable the Bioeconomy in America
23/02/2024

BCG & Synonym: Breaking the Cost Barrier in Biomanufacturing
22/02/2024

EuropaBio response to NOU 2023 – 18 Gene technology in a sustainable future
15/01/2024

France Biotech: Biomédicaments et bioproduction
01/12/2023

US: National Security Commission on Emerging Biotechnology Interim Report
31/10/2023

SEBOIO: The European Life Science Investment Attractiveness Report Fourth Edition 2023 Time to Act

1 2

EuropaBio represents corporate and associate members across sectors, plus national and regional biotechnology associations which, in turn, represent over 5000 biotech companies, 4600 out of them are SMEs.

Extra links

Newsroom

Become a member

Media pack

Become a member

Algal Omega 3

Algal Omega-3 is an innovative feed product for aquaculture. It reduces the impact on climate change by 30-40% compared to fish oil and saves 60 tons of wild fish for every ton of Algal Omega-3 used.

Cheese

Cheese is a vegetarian product thanks to biotechnology. Biotechnology is also essential to produce lactose- or cholesterol-free cheese, as well as alternative proteins.

Clothes

Clothes made from alternative fibres produced by microorganisms can be 8x stronger than steel, 100% recyclable, biodegradable and replace fossil-fuel based or resource-intensive textiles.

Vitamin B2

The biomanufacturing of Vitamin B2 led to the reduction of 75% of fossil raw materials and 50% operating costs, compared to the chemical process. Vitamin B2 is used in the food, feed or healthcare sectors.

Detergents

Enzymes and biosurfactancts are alternative ingredients that improve the performance of detergents, while leading to water and energy savings and reductions in CO2 emissions and water toxicity.

Insulin

Insulin is one of the most widely known biopharmaceutical. Biotechnology revolutionised its manufacturing process and led to the development of new types of insulin through r-DNA technology.